S. Margherita Chianti Classico (DOCG 2020)

Producer - Santa Margherita
Region/Appellation - Chianti Classico
Country Hierachy - Chianti, Tuscany, Italy
Grape/Blend - Chianti Blend
Food Suggestion - Lamb
Wine Style - Red - Savory and Classic
Alcohol Content - 13.5%
Distributor - Nwe Ta Pin

TECHNICAL INFORMATION

Temperature controlled fermentation lasts for around 16 days with pumping over an open vat during the initial phase. Malolactic fermentation takes place immediately after the alcoholic fermentation. The product is fned partially in barriques and partially in oak casks. 

TASTING NOTE

The color is an intense ruby red with faintly garnet tones. The initial aromatic sensations are sweetish and vanilla-like, typical of wines matured in barriques. The clean, ethereal bouquet then highlights Sangiovese’s spicy notes. On the palate we again fnd very well-integrated oak which, however, soon gives way to hints of wild berry fruit preserve and to that nuance of spices we perceived on the nose. 

FOOD MATCHINGS

It is recommended for barbecued meat, like sliced Chianina steak, or with game, such as pheasant stuffed with truffes: excellent with mature cheeses.