Torresella Merlot Veneto (IGT 2021)

Producer - Torresella
Region/Appellation - Veneto IGT
Country Hierachy - Veneto, Italy
Grape/Blend - Merlot
Food Suggestion - Beef and Venison
Wine Style - Red - Rich and Intense
Alcohol Content - 12.5%
Distributor - Nwe Ta Pin

TECHNICAL INFORMATION

Vinifcation is on the skins with selected yeasts. The must-wine remains in contact with the skins for 8 - 12 days. The next stage is racking into cement tanks, where fermentation is completed at 25 °C. 

TASTING NOTE

A dry red wine with a distinctive alcohol-rich nose and subtly herbaceous favours. The palate puts the accent on structure and softness but there is still plenty of body and well-gauged extract. 

FOOD MATCHINGS

Ideal with roasts, grilled red meats and refned poultry dishes.